artisanal, italian

From selected 100% Italian grains, an artisanal bronze-drawn pasta is born, cold worked and dried at low temperatures to keep intact all the nutritional values and healthy proteins of durum wheat.

two lines, one traditional and one organic

An “all-Italian” artisan pasta
from first choice wheat grown in the “Tavoliere delle Puglie” and Basilicata. In addition to the traditional line, a series of organic products: Senatore Cappelli, wholemeal, and spelled enrich our range.

friends

Extravirgin olive oil, Italian tomatoes, tuna, legumes… a selection of the best raw foods that perfectly match with our pasta, and make it even tastier.

tornasu

E il tempo di cottura?È indicato sulla busta, ma in cucina consigliamo di seguire il cuore non l’orologio.Assaggiare la pasta prima di scolarla, sarà cotta quando sarà cotta, né prima né dopo.

m&c fabbrica alimentare s.r.l. zona industriale 85050 tito scalo - potenza italy