{"id":355,"date":"2022-03-23T16:22:24","date_gmt":"2022-03-23T15:22:24","guid":{"rendered":"https:\/\/www.pastalica.it\/?page_id=355"},"modified":"2022-12-02T15:30:47","modified_gmt":"2022-12-02T14:30:47","slug":"la-tradizionale","status":"publish","type":"page","link":"https:\/\/www.pastalica.it\/en\/la-tradizionale\/","title":{"rendered":"la tradizionale"},"content":{"rendered":"

Pasta Alica comes from a selection of the best 100% Italian durum wheat, slowly ground in low-grinding mills to avoid stressing the flour. The production by master pasta makers, the bronze drawing, and the long drying at low temperature for over two days are the secrets of an artisan pasta sought after by all lovers of gourmet gastronomy.<\/p>","protected":false},"excerpt":{"rendered":"Pasta Alica comes from a selection of the best 100% Italian durum wheat, slowly ground in low-grinding mills to avoid stressing the flour….","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-355","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nla tradizionale - Pasta Alica<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pastalica.it\/en\/la-tradizionale\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"la tradizionale - 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